Wooden Baking Moulds Panibios cake moulds

 

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Sales 01256 327108

 

Panibois

Wooden Baking Moulds

 

     

Attractive results:

Profit: the retail price level covers additional costs and extra margin.
Operating: less handling of the fragile dough, good control of its expansion, easy fixing of precise baking time.
Quality: smooth and equally baked bread due to an excellent control of water evaporation.
 

Promotion: wood is eye catching and evocates quality. Product can be printed on one or both sides.

Wood : Aspen, birch or poplar (not treated)
Foodstuff compliant glue

Please see below this table for more information

 
Size - mm
Code
Case Qty     
Case Price
115 x 60 x 35
Tom Pouce
500
£162.00
120 x 95 x 35
Petit Prince
400
£140.00
140 x 95 x 50
Prince
240
£92.00
175 x 75 x 50
Barronet
175
£68.00
205x110x60
Baron
100
£44.00
175 x 110 x 60
Duc
100
£40.00
170 x 110 x 40
Marquis
200
£76.00
135 x 110 x 75
Comte
160
£65.00
115 x 110 x 70
Comtesse
200
£75.50
240 x 115 x 70
Archiduc
100
£51.00
210 x 145 x 45
Sire
100
£47.00
110 x 35
Octopuce
400
£138.00
145 x 45
Octoron
210
£85.00
180 x 50
Octo180
120
£69.00
        200x120x45          Small Tray
PCF10
42
£57.00
    260x175x45      Medium Tray
PCF8
24
£35.00
         360x250x45          Large Tray
PCF4
13
£28.00
 

Each mould is supplied with its own double side siliconed baking paper ( watertight ).

Use : freezing, thermic oven, microwave.
Temperature :
from - 40°C to + 240 °C
- 104°F to + 464 ° F

100 % Biodegradable
The whole Panibois range comes from a sustainable development approach.

 

Sales 01256 327108

 

Back To Catering